Chocolate-Yogurt Malt
Chocolate-Yogurt Malt is a gluten free, primal, and vegetarian recipe with 5 servings. This side dish has 214 calories, 12g of protein, and 4g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have chocolate-flavored instant malted milk, chocolate milk, vanilla yogurt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Process all ingredients in a blender until smooth, stopping to scrape down sides.
NOTE: For testing purposes only, we used Ovaltine for chocolate-flavored instant malted milk.