Chocolate-Strawberry Angel Lush

Name: Chocolate-Strawberry Angel Lush
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 283 grams pkg. round angel food cake; 28 grams BAKERS White Chocolate, melted; 111 grams pkg. JELL-O Chocolate Flavor Instant Pudding; 237 milliliters cold milk; 28 grams BAKERS Semi-Sweet Chocolate, melted; 10 smalls strawberries; 237 milliliters thawed COOL WHIP Whipped Topping

Chocolate-Strawberry Angel Lush might be just the side dish you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 182 calories, 3g of protein, and 4g of fat per serving. This recipe serves 10. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. Head to the store and pick up baker's semi-sweet chocolate, baker's chocolate, jell-o chocolate flavor instant pudding, and a few other things to make it today.

Instructions

Beat pudding mix and milk in large bowl with whisk 2 min. Gently stir in COOL WHIP. Refrigerate 5 min. until thickened.

Ingredients you will need

Pudding Mix

Milk

Equipment you will use

Whisk

Bowl

Cut cake horizontally into 3 layers.

Place bottom cake layer, cut-side up, on serving plate; top with 1-1/4 cups pudding mixture. Cover with middle cake layer and remaining pudding mixture. Top with remaining cake layer. Refrigerate at least 1 hour.

Microwave each chocolate separately in small microwavable bowl on HIGH 1 min. Stir until chocolate is melted and smooth.

Ingredients you will need

Chocolate