Chocolate Soda

Name: Chocolate Soda
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters Chocolate Syrup; 118 milliliters Cocoa powder; 118 milliliters Sugar; 3 Vanilla bean Seeds scraped from bean; 473 milliliters Water

Chocolate Soda might be just the beverage you are searching for. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 549 calories, 5g of protein, and 4g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of chocolate syrup, water, vanilla bean seeds scraped from 1/ bean, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Make the chocolate syrup

Ingredients you will need

Chocolate Syrup

In a medium saucepan, mix water, sugar, cocoa powder, and vanilla and bring to a boil.

Ingredients you will need

Cocoa Powder

Vanilla

Sugar

Water

Equipment you will use

Sauce Pan

Take off heat, strain, and let cool.

Make the soda

Ingredients you will need

Pop

Add Chocolate Syrup to seltzer and stir. Divide among tall glasses.

Ingredients you will need

Chocolate Syrup

Sparkling Water

Reprinted with permission from Mast Brothers Chocolate: A Family Cookbook by Rick Mast & Michael Mast. Copyright © 2013 by Rick Mast and Michael Mast; photographs © 2013 by Tuukka Koski. Published by Little, Brown and Company.

Ingredients you will need

Chocolate