Chocolate Shoofly Pie

Name: Chocolate Shoofly Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Southern
Ingredients: 1 teaspoon baking soda; 118 milliliters packed brown sugar; 3 Tbsps butter flavored shortening; 1 egg, beaten; 355 milliliters all-purpose flour; 9 inches pie shell; 118 milliliters semisweet chocolate chips; 237 milliliters unsulfured molasses; 177 milliliters boiling water

Need a dairy free dessert? Chocolate Shoofly Pie could be a tremendous recipe to try. One portion of this dish contains about 14g of protein, 55g of fat, and a total of 1123 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up baking soda, water, semisweet chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. This recipe is typical of Southern cuisine.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a small bowl, mix together flour and brown sugar.

Ingredients you will need

Brown Sugar

All Purpose Flour

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Bowl

Cut in shortening until mixture resembles coarse crumbs. Set aside 1 cup of this mixture for topping the pie.

Ingredients you will need

Shortening

In a large bowl, combine egg, molasses, cold water, and remaining crumb mixture.

Ingredients you will need

Molasses

Water

Egg

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Bowl

Mix thoroughly. Dissolve baking soda in boiling water and add to molasses mixture.

Ingredients you will need

Baking Soda

Molasses

Water

Mix well.

Spread chocolate chips across bottom of pastry-lined pie pan.

Ingredients you will need

Chocolate Chips

Spread

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Pie Form

Pour filling over chocolate chips.

Ingredients you will need

Chocolate Chips

Sprinkle reserved crumb mixture over top.

Bake in preheated oven for 45 to 55 minutes, until filling is set.

Equipment you will use

Oven

Equipment

Oven

Bowl

Pie Form

Ingredients

Servings:

1teaspoon

baking soda 118milliliters

packed brown sugar 3Tbsps

butter flavored shortening 1

egg, beaten 355milliliters

all-purpose flour 9inches

pie shell 118milliliters

semisweet chocolate chips 237milliliters

unsulfured molasses 177milliliters

boiling water

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Selbach Oster Mosel Riesling Kabinett with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.