Chocolate Pumpkin
Chocolate Pumpkin might be just the side dish you are searching for. This recipe serves 10. One portion of this dish contains around 9g of protein, 33g of fat, and a total of 719 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up devil's food cake mix, water, vegetable oil, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine first 5 ingredients in a large mixing bowl; beat at medium speed with an electric mixer 2 minutes. Stir in morsels, and pour batter into a greased and floured 12-cup Bundt pan.
Bake at 350 for 55 minutes. Cool in pan on a wire rack 10 minutes; remove from pan, and cool on wire rack.
Prepare frosting according to package directions, and beat in desired amount of food coloring.
Spread frosting over cooled cake, and garnish, if desired.