Chocolate Olive Oil And Blood Orange Cupcakes

Name: Chocolate Olive Oil And Blood Orange Cupcakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: 1 Tbsp almond meal; 1 teaspoons baking powder; 1 teaspoons baking soda; 3 Tbsps blood orange juice; 1 teaspoon blood orange zest, finely grated; 118 milliliters butter or margarine, room temperature; 79 milliliters cocoa powder; 237 milliliters coconut milk; 473 milliliters confectioners sugar; 237 milliliters all-purpose flour; 1 Tbsp soy creamer or heavy cream (as needed); 79 milliliters pure olive oil; 0 teaspoons salt; 177 milliliters sugar; 1 teaspoon vanilla extract

Need a vegetarian dessert? Chocolate Olive Oil And Blood Orange Cupcakes could be an awesome recipe to try. One serving contains 677 calories, 4g of protein, and 38g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes roughly 20 minutes. Several people really liked this American dish. If you have confectioners' sugar, flour, salt, and a few other ingredients on hand, you can make it.