Chocolate Icebox Cookies

Name: Chocolate Icebox Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 0 teaspoons baking soda; 1 large egg white; 177 milliliters all-purpose flour; 158 milliliters granulated sugar; 4 Tbsps margarine, softened; 0 teaspoons salt; 2 Tbsps turbinado sugar; 59 milliliters unsweetened cocoa; 1 teaspoon vanilla extract

Chocolate Icebox Cookies might be a good recipe to expand your dessert recipe box. Watching your figure? This dairy free recipe has 60 calories, 1g of protein, and 2g of fat per serving. This recipe serves 24. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of baking soda, cocoa, turbinado sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine first 4 ingredients in a bowl; set aside. Beat margarine at medium speed of a mixer until light and fluffy. Gradually add granulated sugar, beating at medium speed of a mixer until well-blended.

Ingredients you will need

Granulated Sugar

Margarine

Equipment you will use

Blender

Bowl

Add vanilla and egg white, and beat well.

Ingredients you will need

Egg Whites

Vanilla

Add flour mixture, and stir until well-blended. Turn dough out onto wax paper; shape into a 6-inch log. Wrap log in wax paper; freeze 3 hours or until very firm.

Ingredients you will need

Dough