Chocolate Ganache Tartlets
Chocolate Ganache Tartlets might be just the hor d'oeuvre you are searching for. One serving contains 1646 calories, 19g of protein, and 110g of fat. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up bittersweet chocolate, corn syrup, macaroon crusts, and a few other things to make it today.
Instructions
Place the chocolate in a bowl. In a small saucepan, heat the cream until just under a boil.
Pour over the chocolate and let stand about 5 minutes.
Whisk to combine. Stir in the corn syrup. Spoon the chocolate into the Macaroon Crusts.
Let cool about 1 hour. (The chocolate will set as it cools.)
Serve chilled or at room temperature.