Cauliflower Soup With Little Fritters

Name: Cauliflower Soup With Little Fritters
Prep time: 1 h 19 min
Cook time: 1 h 19 min
Total time: 1 h 19 min
Yield: 4
Cuisine: Global
Ingredients: 50 grams butter; 1 small cauliflower , broken into small florets and steamed until tender; 1 kg cauliflower , about , chopped; 142 milliliters carton double cream; 3 grams dried yeast; 2 Tbsps flat-leaf parsley leaves; 200 grams strong white flour , seasoned; 1 garlic clove , crushed; 150 grams jarlsberg , grated; 300 milliliters milk; 4 servings oil , for deep-frying; 1 onion , chopped; 55 grams plain flour , seasoned; 1 medium potato , chopped; 2 liters vegetable stock or water; 4 servings THE FRITTERS

Cauliflower Soup With Little Fritters might be just the main course you are searching for. One serving contains 888 calories, 27g of protein, and 52g of fat. This recipe serves 4. This recipe covers 38% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. A mixture of butter, cauliflower, jarlsberg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 19 minutes.