Chocolate-Frangelico Fondue

Name: Chocolate-Frangelico Fondue
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 946 milliliters (1-inch) cubed angel food cake (about 3 ounces); 473 milliliters sliced banana; 2 Tbsps dark corn syrup; 59 milliliters fat-free milk; 79 milliliters half-and-half; 296 milliliters sifted powdered sugar; 227 grams semisweet chocolate, chopped; 473 milliliters quartered small strawberries; 59 milliliters water; 2 Tbsps Frangelico (hazelnut-flavored liqueur)

Chocolate-Frangelico Fondue might be a good recipe to expand your side dish recipe box. This recipe makes 8 servings with 394 calories, 5g of protein, and 12g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. A mixture of angel food cake, powdered sugar, strawberries, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free diet.

Instructions

Combine the first 3 ingredients in a medium saucepan; cook over medium-low heat for 5 minutes or until smooth, stirring constantly. Stir in the sugar, water, liqueur, and syrup. Cook for 10 minutes or until the mixture is smooth, stirring constantly.

Ingredients you will need

Liqueur