Chocolate-Dipped Fortune Cookies

Name: Chocolate-Dipped Fortune Cookies
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 10
Cuisine: Global
Ingredients: 16 fortune cookies; 312 grams semisweet chocolate chips; 2 Tbsps unsalted butter

This recipe makes 10 servings with 281 calories, 3g of protein, and 18g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 12 minutes. A mixture of fortune cookies, semisweet chocolate chips, butter, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Line a large baking sheet with waxed paper.

Equipment you will use

Baking Sheet

Place chocolate and butter in a bowl set over a pan of gently simmering water and allow to melt, stirring occasionally, about 2 minutes. Stir until smooth, then remove from heat.

Ingredients you will need

Chocolate

Butter

Water

Equipment you will use

Bowl

Frying Pan

Dip rounded ends of cookies in chocolate mixture, allowing excess to drip off. Arrange dipped cookies on baking sheet and refrigerate until chocolate has hardened, at least 10 minutes.

Ingredients you will need

Chocolate

Dip

Equipment you will use

Baking Sheet

Equipment

Baking Sheet

Bowl

Frying Pan

Ingredients

Servings:

fortune cookies 312grams

semisweet chocolate chips 2Tbsps

unsalted butter

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.