Chocolate Chip Waffles

Name: Chocolate Chip Waffles
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 5
Cuisine: Global
Ingredients: 2 Tbsps baking powder; 79 milliliters canola oil; 118 milliliters chocolate chips; 710 milliliters all-purpose flour; 473 milliliters rice milk or whole milk; 1 teaspoon salt; 2 Tbsps sugar

Chocolate Chip Waffles is a dairy free morn meal. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 567 calories, 9g of protein, and 21g of fat. This recipe serves 5. From preparation to the plate, this recipe takes roughly 8 minutes. If you have baking powder, salt, chocolate chips, and a few other ingredients on hand, you can make it.

Instructions

Place a plate in oven and preheat to 200F. Preheat waffle iron (to medium, if it has temperature settings). In a large bowl, whisk flour, baking powder, sugar and salt. In a medium bowl, whisk milk, oil and 1/4 cup water.

Ingredients you will need

Baking Powder

All Purpose Flour

Sugar

Water

Milk

Salt

Cooking Oil

Equipment you will use

Waffle Iron

Whisk

Bowl

Oven

Pour milk mixture into flour mixture and whisk until smooth. Stir in chocolate chips.

Ingredients you will need

Chocolate Chips

All Purpose Flour

Milk

Equipment you will use

Whisk

Mist waffle iron with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Waffle Iron

Pour as much batter onto waffle iron as manufacturer recommends (usually about 1/2 cup). Close iron and cook until waffle is golden and puffed, 2 to 3 minutes.

Equipment you will use

Waffle Iron

Place on plate in oven.

Equipment you will use

Oven

Repeat with remaining batter. Between making individual waffles, wipe iron periodically with a paper towel to remove bits of chocolate and mist iron with cooking spray.

Ingredients you will need

Cooking Spray

Chocolate