Chocolate Chip Mini Muffins

Name: Chocolate Chip Mini Muffins
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 48
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 2 Tbsps brown sugar; 177 milliliters mini chocolate chips; 1 egg; 473 milliliters all-purpose flour; 296 milliliters milk; 1 teaspoons salt; 2 teaspoons vanilla extract; 79 milliliters vegetable oil; 118 milliliters white sugar

Chocolate Chip Mini Muffins might be just the morn meal you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 62 calories, 1g of protein, and 3g of fat. This recipe serves 48. If you have milk, brown sugar, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 55 minutes.

Instructions

Preheat oven to 400 degrees F (200 degrees C). Lightly spray 48 miniature muffin cups.

Equipment you will use

Muffin Liners

Oven

Mix flour, white sugar, brown sugar, baking powder, and salt together in a bowl.

Ingredients you will need

Baking Powder

Brown Sugar

Granulated Sugar

All Purpose Flour

Salt

Equipment you will use

Bowl

Lightly beat egg in a separate bowl; stir in milk, vegetable oil, and vanilla extract.

Ingredients you will need

Vanilla Extract

Vegetable Oil

Milk

Egg

Equipment you will use

Bowl

Mix liquid mixture into flour mixture until incorporated. Fold in chocolate chips. Fill muffin cups 3/4 full with batter.

Ingredients you will need

Chocolate Chips

All Purpose Flour

Equipment you will use

Muffin Liners

Bake in the preheated oven until a toothpick inserted in a muffin comes out clean, 10 to 11 minutes. Cool for 1 minute before transferring muffins to a wire rack.

Equipment you will use

Toothpicks