Chocolate Chai Panna Cotta

Name: Chocolate Chai Panna Cotta
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 1 chai tea bag; 473 milliliters milk; 79 milliliters milk chocolate chips; 1 teaspoon vanilla; 3 Tbsps cold water; 59 milliliters white sugar

The recipe Chocolate Chai Panna Cotta could satisfy your Mediterranean craving in approximately 20 minutes. This recipe serves 4. This dessert has 201 calories, 5g of protein, and 7g of fat per serving. It is a good option if you're following a gluten free diet. If you have chai tea bag, milk, vanilla, and a few other ingredients on hand, you can make it.

Instructions

See the full recipe over at Because I Like Chocolate.

Ingredients you will need

Chocolate

Ingredients

Servings:

chai tea bag 473milliliters

milk 79milliliters

milk chocolate chips 1teaspoon

vanilla 3Tbsps

cold water 59milliliters

white sugar

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Casan Emma Chianti Classico. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 21 dollars per bottle.