RecipesMagazine

Chocolate Candy Cookie Cups

Chocolate Candy Cookie Cups
Chocolate Candy Cookie Cups might be If you have water, peanut butter cookie mix, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.

Instructions

1
Heat oven to 375ºF. In large bowl, stir cookie mix, oil, water and egg until soft dough forms.
Ingredients you will need
Cookie MixCookie Mix
DoughDough
WaterWater
EggEgg
Cooking OilCooking Oil
Equipment you will use
BowlBowl
OvenOven
2
Form dough into thirty-six 1-inch balls (about 2 teaspoons each); press into ungreased mini muffin cups.
Ingredients you will need
DoughDough
Equipment you will use
Muffin LinersMuffin Liners
3
Cut each candy bar in half; press one piece of candy bar into center of dough in each cup.
Ingredients you will need
Candy BarCandy Bar
DoughDough
4
Bake 9 to 11 minutes or until edges are light golden brown. Cool completely in pan, about 30 minutes.
Equipment you will use
OvenOven
Frying PanFrying Pan
5
Remove from pan to serving plate. Spoon frosting into pastry bag fitted with star tip. Pipe frosting on top of each cookie cup. Decorate with decors.
Ingredients you will need
FrostingFrosting
CookiesCookies
Equipment you will use
Pastry BagPastry Bag
Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 20 m.
Servings36
Health Score0
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