Chocolate Cake Surprise

Name: Chocolate Cake Surprise
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 19
Cuisine: Global
Ingredients: 118 milliliters butter; 237 milliliters flaked coconut; 177 milliliters confectioners sugar; 454 grams packages cream cheese, softened; 4 eggs; 517 grams package chocolate cake mix; 111 grams package instant chocolate pudding mix; 118 milliliters vegetable oil; 591 milliliters chopped walnuts; 237 milliliters water

Chocolate Cake Surprise requires about 1 hour from start to finish. This recipe makes 19 servings with 442 calories, 7g of protein, and 32g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of confectioners' sugar, walnuts, coconut, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 10x15 inch pan.

Equipment you will use

Oven

Frying Pan

Sprinkle walnuts and coconut evenly over bottom of pan.

Ingredients you will need

Coconut

Walnuts

Equipment you will use

Frying Pan

In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in water, oil, and eggs. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed.

Ingredients you will need

Cake Mix