Chocolate Butter Cookie Crust
Chocolate Butter Cookie Crust might be just the crust you are searching for. This recipe serves 8. One serving contains 239 calories, 2g of protein, and 15g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, chocolate-flavored butter cookie crumbs, powdered sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Stir together all ingredients; firmly press crumb mixture on bottom, up sides, and onto lip of a lightly greased 9-inch pieplate.
Bake at 350 for 10 to 12 minutes or until lightly browned.
Remove to a wire rack, and cool crust 1 hour or until completely cool before filling.
Note: For testing purposes, we used Pepperidge Farm Chocolate Chessmen Cookies for chocolate-flavored butter cookies.