Chocolate-Bourbon Balls
Chocolate-Bourbon Balls is a dairy free hor d'oeuvre. This recipe makes 24 servings with 211 calories, 2g of protein, and 10g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have vanilla wafer cookies, semisweet chocolate chips, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 96 hours.
Instructions
Mix chocolate chips and honey in 1 1/2-quart microwavable casserole or bowl. Microwave uncovered on High 1 to 2 minutes or until chips can be stirred smooth.
Stir in crushed cookies, walnuts and bourbon. Shape into 1-inch balls.
Roll balls in candy decorations.
Store in tightly covered container at least 4 days to develop flavor but no longer than 4 weeks.