Choco-Nut Balls

Name: Choco-Nut Balls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 35
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 79 milliliters flaked coconut; 2 Tbsps light-colored corn syrup; 118 milliliters chunky honey-roasted peanut butter; 237 milliliters sifted powdered sugar; 28 grams semisweet chocolate; 1 teaspoon vanilla extract; 296 milliliters vanilla wafer crumbs

Choco-Nut Balls might be a good recipe to expand your hor d'oeuvre repertoire. This recipe makes 35 servings with 76 calories, 1g of protein, and 4g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up butter, powdered sugar, vanillan extract, and a few other things to make it today.

Instructions

Combine first 3 ingredients in a large bowl, and stir well.

Equipment you will use

Bowl

Add butter and next 3 ingredients; stir well. Cover and chill 30 minutes. Shape into 1-inch balls, and chill an additional 30 minutes.

Ingredients you will need

Butter

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts, stirring frequently. Dip balls in melted chocolate, coating well.

Ingredients you will need

Chocolate