Chipotle Citrus Marinated Pork Tenderloin

Name: Chipotle Citrus Marinated Pork Tenderloin
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 177 milliliters chicken stock; 2 dried chipotle chilies, crushed, or 1 Tbsp chipotle powder; 2 Tbsps chopped fresh cilantro; 6 cloves garlic, smashed; 4 servings Kosher salt and freshly ground black pepper; 6 Tbsps fresh lemon juice; 1 Tbsp olive oil; 237 milliliters orange juice; 2 pork tenderloins, about 1 lb each, halved crosswise; 2 shallots, chopped

You can never have too many main course recipes, so give Chipotle Citrus Marinated Pork Tenderloin a try. This recipe makes 4 servings with 1184 calories, 190g of protein, and 36g of fat each. This recipe covers 54% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up shallots, chipotle chilies, orange juice, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.

Ingredients

Servings:

177milliliters

chicken stock 2

dried chipotle chilies, crushed, or 1 Tbsp chipotle powder 2Tbsps

chopped fresh cilantro 6cloves

garlic, smashed 4servings

Kosher salt and freshly ground black pepper 6Tbsps

fresh lemon juice 1Tbsp

olive oil 237milliliters

orange juice 2

pork tenderloins, about 1 lb each, halved crosswise 2

shallots, chopped

Recommended wine: Malbec, Pinot Noir, Sangiovese

Malbec, Pinot Noir, and Sangiovese are my top picks for Pork Tenderloin. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. The Septima Malbec with a 4.5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.