Chinese Pork Chops

Name: Chinese Pork Chops
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 6
Cuisine: Chinese, Asian
Ingredients: 3 Tbsps brown sugar; 710 milliliters hot cooked rice; 1 garlic clove, minced; 1 teaspoon ground ginger; 79 milliliters ketchup; 3 Tbsps reduced-sodium soy sauce; 1 small onion, finely chopped; 680 grams boneless pork loin chops each); 3 Tbsps water

Chinese Pork Chops is a gluten free and dairy free main course. This recipe serves 6. One serving contains 330 calories, 27g of protein, and 8g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have onion, soy sauce, garlic clove, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. This recipe is typical of Chinese cuisine. From preparation to the plate, this recipe takes around 3 hours and 15 minutes.

Instructions

Place pork chops in a 3-qt. slow cooker coated with cooking spray. In a small bowl, combine the onion, ketchup, brown sugar, water, soy sauce, garlic and ginger.

Ingredients you will need

Cooking Spray

Brown Sugar

Pork Chops

Soy Sauce

Ketchup

Garlic

Ginger

Onion

Water

Equipment you will use

Slow Cooker

Bowl

Pour over chops. Cover and cook on low for 3-4 hours or until meat is tender.

Ingredients you will need

Meat

Serve with rice and cooking juices.

Ingredients you will need

Rice

Equipment

Slow Cooker

Bowl

Ingredients

Servings:

3Tbsps

brown sugar 710milliliters

hot cooked rice 1

garlic clove, minced 1teaspoon

ground ginger 79milliliters

ketchup 3Tbsps

reduced-sodium soy sauce 1small

onion, finely chopped 680grams

boneless pork loin chops each)3Tbsps

water

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Hindsight Wines Chardonnay with a 4.5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.

Hindsight Wines Chardonnay

Our 2018 Chardonnay is sourced from vineyards in Carneros and Oak Knoll. Fermented in stainless steel, then aged three months on the lees in neutral French oak, the wine shows great acidity, weight and mouth-feel. This 100% Chardonnay shows acidity normally reserved for stainless only wines. This is a beautifully balanced Chardonnay.