Chilled Watercress Soup With Onion Cream

Name: Chilled Watercress Soup With Onion Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 Tbsps crème fraîche; 2 green onions, thinly sliced, dark green part reserved for garnish; 237 milliliters half and half; 1 large leek (white and pale green parts only), thinly sliced; 1 Tbsp fresh lemon juice; 2 teaspoons grated lemon peel; 3 Tbsps olive oil; 2 mediums onions, thinly sliced; 946 milliliters vegetable broth; 0 teaspoons Worcestershire sauce; 1 large or 2 medium bunches watercress, thick stems removed (about 4 cups)

Chilled Watercress Soup With Onion Cream might be just the soup you are searching for. This gluten free recipe serves 6. One serving contains 149 calories, 2g of protein, and 12g of fat. Autumn will be even more special with this recipe. Not From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up onions, crème fraîche, lemon juice, and a few other things to make it today.