Chili Sausage Supper

Chili Sausage Supper
Chili Sausage Supper might be just the American recipe you are searching for. This main course has 647 calories, 25g of protein, and 43g of fat per serving. This recipe serves 2. This recipe covers 22% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. A mixture of bulk pork sausage, pepper, water, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
In a large skillet, cook the sausage, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the noodles, tomatoes, water, sugar, chili powder and salt if desired. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until noodles are tender.
Ingredients you will need
Chili PowderChili Powder
Green PepperGreen Pepper
TomatoTomato
PastaPasta
SausageSausage
OnionOnion
SugarSugar
WaterWater
MeatMeat
SaltSalt
Equipment you will use
Frying PanFrying Pan
2
Gradually stir 1/2 cup hot sausage mixture into sour cream; return all to the pan, stirring constantly. Cook until heated through.
Ingredients you will need
Sour CreamSour Cream
SausageSausage
Equipment you will use
Frying PanFrying Pan

Equipment

DifficultyMedium
Ready In45 m.
Servings2
Health Score11
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