Chili Relleno Squares

Name: Chili Relleno Squares
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 16
Cuisine: American
Ingredients: 2 eggs; 1 Tbsp all-purpose flour; 227 grams chopped green chilies, drained; 2 Tbsps milk; 710 milliliters shredded monterey jack cheese; 355 milliliters shredded cheddar cheese

The recipe Chili Relleno Squares could satisfy your American craving in roughly 40 minutes. Watching your figure? This vegetarian recipe has 136 calories, 9g of protein, and 11g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 16. It works well as a soup. It will be a hit at your The Super Bowl event. Head to the store and pick up eggs, milk, cheddar cheese, and a few other things to make it today.

Ingredients

Servings:

eggs 1Tbsp

all-purpose flour 227grams

chopped green chilies, drained 2Tbsps

milk 710milliliters

shredded monterey jack cheese 355milliliters

shredded cheddar cheese

Recommended wine: Cava, Grenache, Shiraz

Chili works really well with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Cava Mestres Reserva Brut 1312 with a 4.6 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.