Chicken With Mushroom Curry Sauce

Name: Chicken With Mushroom Curry Sauce
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 1 Tbsp brandy (optional); 25 grams butter; 237 milliliters chicken stock; 2 Tbsps coconut cream; 2 Tbsps mild curry powder; 1 small crushed garlic clove; 4 servings fresh ground black pepper; 125 grams mixed mushrooms, sliced; 1 Tbsp olive oil; 1 small onion, chopped; 2 red chilies, finely chopped; 680 grams boneless skinless chicken breasts; 1 Tbsp smooth peanut butter

Chicken With Mushroom Curry Sauce might be just the Indian recipe you are searching for. This main course has 390 calories, 41g of protein, and 19g of fat per serving. This recipe serves 4. A mixture of brandy, garlic clove, chilies, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the brandy you could follow this main course with the Cognac Butterscotch Pudding as a dessert. A1 Meat Instant Curry Sauce), and indian curry chicken bowls with curry yogurt sauce.

Ingredients

Servings:

1Tbsp

brandy (optional)25grams

butter 237milliliters

chicken stock 2Tbsps

coconut cream 2Tbsps

mild curry powder 1small

crushed garlic clove 4servings

fresh ground black pepper 125grams

mixed mushrooms, sliced 1Tbsp

olive oil 1small

onion, chopped 2

red chilies, finely chopped 680grams

boneless skinless chicken breasts 1Tbsp

smooth peanut butter

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are great choices for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Nigl Freiheit Gruner Veltliner with a 4.7 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.