Chicken with Black Beans & Ham
One serving contains 101 calories, 7g of protein, and 5g of fat. This recipe serves 50. Head to the store and pick up rice, onion, jalapeã±o pepper, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 50 minutes.
Instructions
Heat dressing in Dutch oven or large deep skillet on medium-high heat.
Add chicken; cook 10 min. or until evenly browned, turning after 5 min.
Remove chicken from pan, reserving drippings in pan; set chicken aside.
Add onions and ham to pan; cook 5 min. or until onions are crisp-tender, stirring frequently. Stir in beans, tomatoes and peppers; top with chicken.
Bring to boil; cover. Simmer on low heat 20 min. or until chicken is done (165F).