Chicken Souvlaki with Tzatziki

Chicken Souvlaki with Tzatziki
Chicken Souvlaki with Tzatziki might be just the Mediterranean recipe you are searching for. This gluten free, primal, and vegetarian recipe serves 6. One serving contains 137 calories, 7g of protein, and 9g of fat. If you have lemon juice, garlic cloves, cucumber, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Heat grill to high (450 to 550).
Equipment you will use
GrillGrill
2
Mix chicken, oil, wine, lemon juice, oregano, crushed garlic cloves, salt, and 1/4 tsp. pepper in a bowl. Thread chicken onto 8 metal skewers.
Ingredients you will need
Whole Garlic ClovesWhole Garlic Cloves
Lemon JuiceLemon Juice
Whole ChickenWhole Chicken
OreganoOregano
PepperPepper
SaltSalt
WineWine
Cooking OilCooking Oil
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Metal SkewersMetal Skewers
BowlBowl
3
Grill chicken, turning occasionally, until grill marks appear and meat is cooked through, 10 to 12 minutes.
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MeatMeat
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GrillGrill
4
Put cucumber in a kitchen towel and wring out any excess liquid.
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CucumberCucumber
Equipment you will use
Kitchen TowelsKitchen Towels
5
Transfer to a medium bowl.
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BowlBowl
6
Add yogurt, minced garlic, remaining 1/4 tsp. pepper, and the vinegar and mix until combined.
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Minced GarlicMinced Garlic
VinegarVinegar
PepperPepper
YogurtYogurt
7
Serve with chicken and warm pita bread.
Ingredients you will need
PitaPita
Whole ChickenWhole Chicken
DifficultyMedium
Ready In30 m.
Servings6
Health Score3
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