Chicken Salad-Stuffed Tomato Appetizers

Chicken Salad-Stuffed Tomato Appetizers
This gluten free, dairy free, and primal recipe serves 24. One serving contains 11 calories, 1g of protein, and 0g of fat. A mixture of cherry tomatoes, chicken salad, green onion tops, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
With sharp knife, cut 1/4-inch off stem side of each tomato and 1/8-inch off bottoms. Using melon baller or small spoon, remove insides of tomatoes; discard.
Ingredients you will need
TomatoTomato
MelonMelon
Equipment you will use
Melon BallerMelon Baller
KnifeKnife
2
Make cuts in ends of each green onion piece; place in bowl of ice water until curly.
Ingredients you will need
Green OnionsGreen Onions
WaterWater
Equipment you will use
BowlBowl
3
In small bowl, mix chicken salad and horseradish.
Ingredients you will need
HorseradishHorseradish
Whole ChickenWhole Chicken
Equipment you will use
BowlBowl
4
Place 1 teaspoon chicken salad in each tomato.
Ingredients you will need
Whole ChickenWhole Chicken
TomatoTomato
5
Place 1 green onion brush in top center of each tomato for stem.
Ingredients you will need
Green OnionsGreen Onions
TomatoTomato
DifficultyHard
Ready In35 m.
Servings24
Health Score1
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