Chicken Noodle Stir-Fry

Name: Chicken Noodle Stir-Fry
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters broccoli florets; 237 milliliters coarsely chopped cabbage; 2 mediums carrots, thinly sliced; 237 milliliters cauliflowerets; 237 milliliters sliced celery; 118 milliliters fresh or canned bean sprouts; 1 medium onion, thinly sliced; 85 grams package chicken flavored ramen noodles; 454 grams boneless skinless chicken breasts, cut into strips; 118 milliliters teriyaki or soy sauce; 1 Tbsp vegetable oil

Chicken Noodle Stir-Fry is a dairy free main course. This recipe makes 4 servings with 319 calories, 32g of protein, and 10g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. Head to the store and pick up soy sauce, celery, chicken breasts, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes around 25 minutes.