Chicken Fajitas

Chicken Fajitas
Chicken Fajitas could be just the dairy free recipe you've been looking for. This main course has 514 calories, 34g of protein, and 15g of fat per serving. This recipe serves 6. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes about 50 minutes. This recipe from Allrecipes requires chicken breasts, flour tortillas, & chunky salsa, and salad dressing.

Instructions

1
Pour dressing into shallow nonmetallic dish.
2
Add chicken and turn to coat. Cover and refrigerate 30 minutes, turning occasionally.
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3
Remove chicken from marinade. Discard marinade.
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4
Grill or broil chicken 15 minutes or until done, turning once.
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5
Mix soup and salsa in saucepan.
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6
Heat through.
7
Slice chicken into thin strips and place down center of each tortilla. Top with onions, avocado and soup mixture. Fold tortilla around filling.
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Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Fajitas works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Stoltz Organic Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.
Stoltz Organic Pinot Noir
Stoltz Organic Pinot Noir
This Pinot shows well with its deep rich color and floral aroma for an organic Columbia Gorge Pinot noir. Everything is in order for this wine to either welcome years of aging or be drunk on the spot.
DifficultyHard
Ready In50 m.
Servings6
Health Score21
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