Chicken-Corn Tetrazzini

Name: Chicken-Corn Tetrazzini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 418 grams cream-style corn; 305 grams condensed cream of mushroom soup; 473 milliliters chopped cooked chicken; 227 grams egg noodles, cooked; 177 milliliters milk; 1 small onion, chopped; 28 grams 1/4 cup shredded Parmesan cheese; 1 teaspoons pepper; 312 grams whole kernel corn, drained

Chicken-Corn Tetrazzini requires approximately 45 minutes from start to finish. This recipe serves 6. This main course has 325 calories, 21g of protein, and 12g of fat per serving. A mixture of corn, pepper, egg noodles, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.