Chewy Fudgy Brownies

Chewy Fudgy Brownies
The recipe Chewy Fudgy Brownies could satisfy your American craving in around 45 minutes. One portion of this dish contains around 3g of protein, 12g of fat, and a total of 223 calories. For 45 cents per serving, you get a dessert that serves 16. Head to the store and pick up salt, vanillan extract, granulated sugar, and a few other things to make it today.

Instructions

1
Preheat oven to 350 degree F. Line an 8 inch metal pan with Release foil or line with regular foil and spray foil with cooking spray.Melt butter in a saucepan set over medium heat. When it’s about halfway melted,add the chocolate, reduce heat to low and stir until chocolate is melted. Stir in cocoa powder.
Ingredients you will need
Cooking SprayCooking Spray
Cocoa PowderCocoa Powder
ChocolateChocolate
ButterButter
Equipment you will use
Sauce PanSauce Pan
Aluminum FoilAluminum Foil
OvenOven
Frying PanFrying Pan
2
Remove from heat to cool slightly.
3
Whisk eggs, sugar, vanilla and salt together in a mixing bowl.
Ingredients you will need
VanillaVanilla
SugarSugar
EggEgg
SaltSalt
Equipment you will use
Mixing BowlMixing Bowl
WhiskWhisk
4
Whisk in the melted chocolate mixture.
Ingredients you will need
ChocolateChocolate
Equipment you will use
WhiskWhisk
5
Add the flour and stir until blended.
Ingredients you will need
All Purpose FlourAll Purpose Flour
6
Pour into pan.If desired, place 9 walnut halves across the top. This is best for large brownies.
Ingredients you will need
Walnut HalvesWalnut Halves
Equipment you will use
Frying PanFrying Pan
7
Bake for 35-40 minutes.
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OvenOven
8
Let sit on a wire rack until completely cool. Chill if desired, or score into 9 large brownies or 16 small. ATK cuts theirs into 1 inch squares and gets a lot more.
Equipment you will use
Wire RackWire Rack
DifficultyHard
Ready In45 m.
Servings16
Health Score1
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