Cherry Tomato Salad with Walnut-Tarragon Dressing
Cherry Tomato Salad with Walnut-Tarragon Dressing is a gluten free, primal, and fodmap friendly side dish. This recipe makes 6 servings with 54 calories, 2g of protein, and 3g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of balsamic vinegar, salt, walnuts, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine first 5 ingredients in a large bowl, stirring with a whisk.
Add cherry tomatoes, chopped walnuts, and fresh tarragon, tossing to coat.