Cherry-Pecan-Chip Snickerdoodle Cookies
Cherry-Pecan-Chip Snickerdoodle Cookies might be just the dessert you are searching for. This recipe serves 36. One portion of this dish contains roughly 1g of protein, 7g of fat, and a total of 130 calories. If you have butter, water, snickerdoodle cookie mix, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour.
Instructions
Heat oven to 350°F. Line cookie sheets with cooking parchment paper or silicone nonstick baking mat.
Mix from jar with required Wet
Mix ingredients until well mixed. Scoop dough about 2 inches apart onto cookie sheets.