Cheesy Noodles With Corn

Name: Cheesy Noodles With Corn
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 946 milliliters cooked wide egg noodles (about 6 1/2 ounces uncooked pasta); 283 grams package frozen whole-kernel corn, thawed; 3 Tbsps all-purpose flour; 118 milliliters chopped green onions; 473 milliliters 1% low-fat milk; 2 Tbsps grated Parmesan cheese; 0 teaspoons pepper; 454 grams 1/2 light processed cheese, cubed (such as Velveeta Light)

Cheesy Noodles With Corn might be just the main course you are searching for. One portion of this dish contains about 28g of protein, 35g of fat, and a total of 633 calories. This recipe serves 5. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have processed cheese, pepper, parmesan cheese, and a few other ingredients on hand, you can make it. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.

Instructions

Preheat oven to 45

Equipment you will use

Oven

Place flour in a medium saucepan. Gradually add milk; stir with a whisk until blended. Bring to a boil over medium heat. Cook 6 minutes or until thick; stir constantly.

Ingredients you will need

All Purpose Flour