Cheeseburger Mac Attack

Name: Cheeseburger Mac Attack
Prep time: 6 h 5 min
Cook time: 6 h 5 min
Total time: 6 h 5 min
Yield: 8
Cuisine: American
Ingredients: 296 milliliters ounces (about uncooked elbow macaroni with at least 2g fiber per 2-ounce serving; 283 grams raw lean ground turkey; 2 Tbsps ketchup; 1 liters 24 ounces (about frozen cauliflower and low-fat cheese sauce, such as Green Giant; 118 milliliters finely chopped onion (about 1/2 medium onion); 8 servings Salt and black pepper, optional; 2 scallions, thinly sliced; 3 wedges light spreadable Swiss cheese, such as The Laughing Cow Light

Cheeseburger Mac Attack might be a good recipe to expand your main course recipe box. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 518 calories, 21g of protein, and 36g of fat. Head to the store and pick up elbow macaroni, wedges spreadable swiss cheese, onion, and a few other things to make it today.

Instructions

In a large pot, prepare pasta very al dente, cooking for about half of the time indicated on the package.

Ingredients you will need

Pasta

Equipment you will use

Pot

Drain well and set aside.

In a bowl, combine turkey, ketchup, and onion.

Ingredients you will need

Ketchup

Whole Turkey

Onion

Equipment you will use

Bowl

Mix well.

Add frozen cauliflower and cheese sauce and gently mix.

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Cheese Sauce

Cauliflower

Transfer mixture to a slow cooker.

Equipment you will use

Slow Cooker

Add cooked pasta to the slow cooker and gently stir. Cover and cook on high for 3 to 4 hours or on low for 7 to 8 hours, until the turkey is fully cooked.

Ingredients you will need

Cooked Pasta

Whole Turkey

Equipment you will use

Slow Cooker

Add cheese wedges and scallions, and stir until evenly distributed.

Ingredients you will need

Green Onions