Cheese Tortellini and Vegetable Soup

Cheese Tortellini and Vegetable Soup
Cheese Tortellini and Vegetable Soup might be just the soup you are searching for. This recipe serves 6. One serving contains 240 calories, 12g of protein, and 5g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. If you have parmesan cheese, vegetables, cheese tortellini, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
Combine first 6 ingredients in a 4-quart saucepan; cover and bring to a boil over high heat.
Equipment you will use
Sauce PanSauce Pan
2
Add pasta; reduce heat to medium. Cook, partially covered, 7 minutes or until pasta and vegetables are tender. Stir in cheese.
Ingredients you will need
VegetableVegetable
CheeseCheese
PastaPasta

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score40
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