Cheddar Mashed Potatoes with Sage

Name: Cheddar Mashed Potatoes with Sage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 1 teaspoon butter; 0 teaspoons dried rubbed sage; 0 teaspoons garlic powder; 296 milliliters 1% low-fat milk; 312 grams cups frozen mashed potatoes (about; 0 teaspoons salt; 57 grams 1/2 cup shredded reduced-fat sharp Cheddar cheese

Need a gluten free and vegetarian side dish? Cheddar Mashed Potatoes with Sage could be a tremendous recipe to try. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 119 calories, 6g of protein, and 6g of fat each. From preparation to the plate, this recipe takes roughly 45 minutes. If you have pepper, butter, sharp cheddar cheese, and a few other ingredients on hand, you can make it. Thanksgiving will be even more special with this recipe.