Cheddar and Bacon Biscuits
Cheddar and Bacon Biscuits might be a good recipe to expand your side dish repertoire. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 137 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 30 minutes. A mixture of grands!® buttermilk biscuits, real bacon pieces, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Place frozen biscuits on ungreased cookie sheet, sides touching.
Bake at 375°F. for 10 minutes.
Remove partially baked biscuits from oven. Top biscuits with bacon and cheese. Return to oven; bake an additional 10 to 14 minutes or until golden brown.