Chayote, Corn & Tomato Salad

Name: Chayote, Corn & Tomato Salad
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: Global
Ingredients: 79 milliliters fresh parsley , finely chopped; 3 Tbsps chopped green onions; 79 milliliters lime juice; 118 milliliters lite olive oil; 0 teaspoons hot pepper flakes (or to taste); 6 mediums roma tomatoes , peeled,seeded and cut in 1/2 inch cubes (apprx 1 lb); 1 serving salt; 540 milliliters whole kernel corn

Chayote, Corn & Tomato Salad requires about 40 minutes from start to finish. This main course has 1483 calories, 18g of protein, and 115g of fat per serving. This recipe serves 1. 1 person found this recipe to be delicious and satisfying. It is a good option if you're following a gluten free and vegan diet. If you have pepper flakes, green onions, lime juice, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.