Champurrado

Name: Champurrado
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters Brown sugar; 1 pinch A of cayenne; 377 grams disc of Mexican hot chocolate; 1 teaspoon cinnamon (to taste); 118 milliliters masa harina; 473 milliliters Milk; 1 teaspoon Vanilla; 473 milliliters Water

Champurrado is a gluten free side dish. This recipe serves 4. One portion of this dish contains roughly 9g of protein, 37g of fat, and a total of 679 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of brown sugar, masa harina, disc of mexican chocolate, and a handful of other ingredients are all it takes to make this recipe so scrumptious.