Champ (Buttery Mashed Potatoes with Scallions)

Name: Champ (Buttery Mashed Potatoes with Scallions)
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter; 4 servings Kosher salt and cracked black pepper; 59 milliliters light cream; 4 russet potatoes, peeled and cut into 2 inch pieces; 1 bunch scallions, thinly sliced

Champ (Buttery Mashed Potatoes with Scallions) is It is perfect for Thanksgiving. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up scallions, russet potatoes, cream, and a few other things to make it today.

Instructions

Place the potatoes in a saucepan and cover with water. Bring to a simmer and cook until potatoes are soft and mashable, about 10 minutes.

Ingredients you will need

Potato

Water

Equipment you will use

Sauce Pan

Drain potatoes and place back in pot to dry, then add butter and cream and mash until you reach desired consistency. Fold in scallions and season to taste with salt and pepper; serve immediately.

Ingredients you will need

Salt And Pepper