Century-Old French Dressing

Century-Old French Dressing
Century-Old French Dressing might be A mixture of vinegar, onion, celery salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine water and sugar in a small saucepan; bring to a boil. Boil 10 minutes. Stir in lemon juice; boil an additional 5 minutes.
Ingredients you will need
Lemon JuiceLemon Juice
SugarSugar
WaterWater
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Sauce PanSauce Pan
2
Remove from heat; let cool. Stir in vinegar.
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VinegarVinegar
3
Transfer mixture to a large mixing bowl.
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Mixing BowlMixing Bowl
4
Gradually add oil, beating constantly.
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Cooking OilCooking Oil
5
Add remaining ingredients; beat until thickened and well blended. Cover; refrigerate.
DifficultyMedium
Ready In45 m.
Servings6
Health Score1
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