RecipesMagazine

Cauliflower Bean Casserole

Cauliflower Bean Casserole
Cauliflower Bean Casserole is a gluten free recipe with 10 servings. This side dish has 460 calories, 11g of protein, and 42g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour. A mixture of mozzarella cheese, butter, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. It can be enjoyed any time, but it is especially good for Autumn.

Instructions

1
Preheat oven to 300 degrees F (150 degrees C).
Equipment you will use
OvenOven
2
Bring a large pot of lightly salted water to a boil; cook cauliflower until tender yet firm to the bite, about 10 minutes.
Ingredients you will need
CauliflowerCauliflower
WaterWater
Equipment you will use
PotPot
3
Add green beans; cook until tender, about 5 minutes.
Ingredients you will need
Green BeansGreen Beans
4
Drain.
5
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
6
Drain bacon slices on paper towels, reserving bacon grease in the skillet.
Ingredients you will need
BaconBacon
Equipment you will use
Paper TowelsPaper Towels
Frying PanFrying Pan
7
Cook and stir onion in the skillet with bacon grease over medium heat until tender and lightly browned, about 10 minutes.
Ingredients you will need
Bacon DrippingsBacon Drippings
OnionOnion
Equipment you will use
Frying PanFrying Pan
8
Mix cauliflower, green beans, bacon, and onion together in a casserole dish.
Ingredients you will need
CauliflowerCauliflower
Green BeansGreen Beans
BaconBacon
OnionOnion
Equipment you will use
Casserole DishCasserole Dish
9
Stir butter and mayonnaise together in a bowl; pour over cauliflower mixture. Stir to coat; top with mozzarella cheese.
Ingredients you will need
MozzarellaMozzarella
CauliflowerCauliflower
MayonnaiseMayonnaise
ButterButter
Equipment you will use
BowlBowl
10
Bake in the preheated oven until cheese is melted and bubbling, 20 minutes.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h
Servings10
Health Score4
Gluten Free
DietsGluten Free
Dish TypesSide Dish
OccasionsFallWinter
Broccoli Cheese Twice-Baked Potatoes
Boar's Head® Maple Honey Turkey Waldorf Salad
Boar's Head® Maple Honey Turkey Waldorf Salad
Czech Dumplings - Yeast Method
Broccoli Bacon Salad
Orange-Glazed Bacon
Glazed Bacon
Lemon-Scented Broccoli
Fried Quinces, in the Manner of the Countess
Apricot-Apple Cranberry Sauce
Related recipes
Roasted Garlic and Eggplant Soup
Curried Chicken and Grits Casserole
Aztec Casserole
Italian Rice Casserole
Magazine
Rhubarb-Buttermilk Coffee Cake
BLT Skillet
Broccoli Cheese Twice-Baked Potatoes
Reuben Strata
Pizza Chicken Roll-Ups
Boar's Head® Maple Honey Turkey Waldorf Salad
Out-of-this-World Brownies
Boar's Head® Maple Honey Turkey Waldorf Salad
Easy Jumbo Chocolate Chip Cookies
Broccoli Bacon Salad