Carrot Soup With Ramp Chips

Name: Carrot Soup With Ramp Chips
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings freshly ground black pepper; 4 larges carrots, peeled and chopped; 1 celery stalk, chopped; 5 larges ramp bulbs, thinly sliced; 1 Tbsp roughly chopped fresh dill; 0 teaspoons ground nutmeg; 237 milliliters milk; 118 milliliters finely chopped onion; 6 servings salt; 6 Tbsps vegetable oil

Carrot Soup With Ramp Chips might be just the soup you are searching for. One portion of this dish contains roughly 4g of protein, 16g of fat, and a total of 229 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of ramp bulbs, carrots, ground nutmeg, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. It can be enjoyed any time, but it is especially good for Autumn.