Carrot Salad

Name: Carrot Salad
Prep time: 12 h 30 min
Cook time: 12 h 30 min
Total time: 12 h 30 min
Yield: 7
Cuisine: Global
Ingredients: 710 milliliters julienned carrots; 237 milliliters miniature marshmallows; 567 grams pineapple tidbits, drained; 118 milliliters raisins; 158 milliliters creamy salad dressing; 2 teaspoons white sugar

Need a gluten free and dairy free side dish? Carrot Salad could be a great recipe to try. This recipe serves 7. One serving contains 194 calories, 1g of protein, and 5g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of carrots, sugar, creamy salad dressing, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 12 hours and 30 minutes.