Caramelized Onion Spread

Caramelized Onion Spread
Caramelized Onion Spread is a gluten free and vegetarian side dish. This recipe serves 10. One portion of this dish contains about 2g of protein, 14g of fat, and a total of 156 calories. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. Head to the store and pick up onion, kosher salt, 3-less-fat cream cheese, and a few other things to make it today.

Instructions

1
Heat a large skillet over medium-high heat.
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2
Add oil to pan; swirl to coat.
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Cooking OilCooking Oil
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3
Add onion and garlic to pan; saut 5 minutes, stirring frequently. Reduce heat to medium-low; cook 35 minutes or until very tender and caramelized, stirring occasionally.
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GarlicGarlic
OnionOnion
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4
Add cream cheese to pan, and stir to combine.
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Cream CheeseCream Cheese
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5
Remove from heat; stir in mayonnaise and the remaining ingredients.
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MayonnaiseMayonnaise
6
Serve at room temperature or chilled.

Equipment

DifficultyExpert
Ready In1 h, 15 m.
Servings10
Health Score0
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