Caramelized Onion Dip
Caramelized Onion Dip might be just the hor d'oeuvre you are searching for. This recipe serves 10. One portion of this dish contains around 3g of protein, 21g of fat, and Head to the store and pick up butter, onions, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 33 minutes.
Instructions
Melt butter in a large nonstick skillet over medium-high heat; add onions, and cook, stirring occasionally, 20 minutes or until browned and tender.
Sprinkle with 1/2 tsp. salt and 1/4 tsp. pepper.
Remove from heat, and let stand 30 minutes.
Stir together onions, sour cream, and chives in a medium bowl. Stir in remaining 1/2 tsp. salt and remaining 1/4 tsp. pepper. Cover and chill 30 minutes or up to 2 days.
Note: Light sour cream may be substituted.