Caramel Apple-Oatmeal Cookies

Name: Caramel Apple-Oatmeal Cookies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 22
Cuisine: Global
Ingredients: 22 servings Apple butter; 1 teaspoons baking powder; 118 milliliters packed brown sugar; 118 milliliters butterscotch chips; 1 egg; 237 milliliters Gold all-purpose flour; 22 servings Additional Gold all-purpose flour; 1 teaspoons kosher (coarse) salt; 237 milliliters old-fashioned oats; 118 milliliters unsalted butter, softened; 118 milliliters unsweetened applesauce; 1 teaspoon vanilla

Caramel Apple-Oatmeal Cookies might be just the dessert you are searching for. This recipe makes 22 servings with 168 calories, 2g of protein, and 5g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have vanilla, brown sugar, gold flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Heat oven to 350F. Line cookie sheets with parchment paper. In medium bowl, stir together flour, oats, baking powder and salt; set aside.

Ingredients you will need

Baking Powder

All Purpose Flour

Oats

Salt

Equipment you will use

Baking Paper

Baking Sheet

Bowl

Oven

In large bowl, beat butter and brown sugar with electric mixer on medium speed until well blended.

Ingredients you will need

Brown Sugar

Butter

Equipment you will use

Hand Mixer

Bowl

Add applesauce, vanilla and egg; beat on low speed 30 seconds (mixture will be lumpy). With mixer running on low speed, gradually add flour mixture, a little at a time, beating until combined. Stir in butterscotch chips.

Ingredients you will need

Butterscotch Chips

Applesauce

Vanilla

All Purpose Flour

Egg

Equipment you will use

Blender

Using medium cookie scoop, drop dough about 2 inches apart onto cookie sheets. Dip thumb into additional flour; press into center of each cookie to create depression. Fill each with dollop of apple butter.

Ingredients you will need

Apple Butter