Caramel Apple Crisp

Caramel Apple Crisp
You can never have too many dessert recipes, so give Caramel Apple Crisp a try. One portion of this dish contains roughly 2g of protein, 11g of fat, and a total of 333 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. It can be enjoyed any time, but it is especially good for Halloween. If you have brown sugar, ground cinnamon, ground nutmeg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes.

Instructions

1
Heat oven to 375F. Spray bottom and sides of 8-inch square pan with cooking spray. In large bowl, toss apples and caramel-butterscotch topping.
Ingredients you will need
Butterscotch SauceButterscotch Sauce
Cooking SprayCooking Spray
CaramelCaramel
AppleApple
Equipment you will use
BowlBowl
OvenOven
Frying PanFrying Pan
2
Spread apples in pan. In medium bowl, stir remaining ingredients until well mixed; sprinkle over apples.
Ingredients you will need
AppleApple
SpreadSpread
Equipment you will use
BowlBowl
Frying PanFrying Pan
3
Bake about 35 to 45 minutes or until topping is golden brown and apples are tender when pierced with a fork.
Ingredients you will need
AppleApple
Equipment you will use
OvenOven
4
Serve warm with ice cream.
Ingredients you will need
Ice CreamIce Cream
DifficultyHard
Ready In50 m.
Servings6
Health Score1
Dish TypesSide Dish
OccasionsHalloween
Magazine